The Palmora menu

Palmora Saigon menu — District 1, Ho Chi Minh City. Seafood, Australian beef and skewers.

The Palmora Saigon food menu is Asian with a Vietnamese accent: fresh seafood, Australian beef and Wagyu off the grill, skewers, sashimi and small plates for big tables. Below are signature dishes with prices.

Seafood

  • Alaskan lobster, brown garlic butter

    With green apple salad

    3.500K
  • Baked Alaskan lobster, tom yum cream cheese

    With avocado cream & prawn crackers

    3.500K
  • Chilean black cod, truffle mushroom sauce

    820K
  • Grilled squid, garlic fish sauce

    Or spicy hot sauce

    550K
  • River prawns, green peppercorn

    With sweet potato

    550K
  • Hokkaido scallops, lemon butter

    Pan-seared

    450K
  • Australian abalone, Sichuan pepper

    450K
  • Grilled pomfret, X.O sauce

    With green papaya salad

    420K

Beef, ribs & poultry

  • Australian Black Angus OP ribs, salt-flamed

    Or slow-cooked with truffle sauce

    2.150K
  • Wagyu A3 Texas grill

    1.450K
  • Wagyu A3, foie gras sauce

    Stir-fried corn, pickled betel leaf

    750K
  • Iberico pork ribs, pesto hoisin

    480K
  • Okini beef, garlic tossed

    450K
  • Boneless chicken, fish sauce heat

    Or teriyaki chicken

    360K
  • Duck breast, char siu glaze

    320K

Skewers

  • Mixed skewers feast

    Chilli, five-spice or pepper sauce

    720K
  • Beef skewers

    280K
  • Tiger prawn skewers

    280K
  • Squid skewers

    280K
  • Charred octopus skewers

    260K

Sashimi & oysters

  • Wasabi seafood platter

    950K
  • Sashimi Standard

    900K
  • Japanese oysters, wasabi

    420K
  • Diamond oyster sphere

    Oyster spherification

    380K

Small plates

  • Garlic butter squid bites

    260K
  • Pork belly, kumquat fish sauce

    240K
  • Salted crispy chicken cartilage

    240K
  • Truffle fish balls

    240K
  • Garlic salted edamame

    160K
  • French fries

    140K

Rice, noodles & soup

  • Scallop & sea cucumber soup

    350K
  • Stir-fried hu tieu, seafood X.O

    320K
  • Okini beef noodles

    320K
  • Spicy grilled beef fried rice

    300K
  • Seafood tom yum soup

    280K

Fruit

  • Palmora Signature Fruit Platter

    Seasonal fruit

    650K

Prices are in thousand VND, taken from the in-venue menu and subject to change — staff will confirm when you book. See the signature drinks in the flip-through menu; call the hotline for group sets and private parties.

Music space

How a night at Palmora unfolds.

Early evening

Easy music for dinner — the best time to order seafood and grills.

Prime time

From around 9PM the stage and LED walls move into the main acts.

Late night

DJs keep Top 40, EDM and House going for the tables that stay on.

Weekends

Guest artists and theme nights — book your table early.